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Fruit/Vegetable
Federal "GAP" Certification
A new proposed set of food safety
regulations from the FDA will be sure to change your operation if it passes this
year. This page will have links as they come in to keep you updated. A Safety
Training course is offered. Also see
www.ams.usda.gov/gapghp . A
"boilerplate" .pdf file is available for the initial SOP if desired.
Click here for GAP SOP example
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