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Federal Cert.

Fruit/Vegetable
Federal "GAP" Certification

A new proposed set of food safety regulations from the FDA will be sure to change your operation if it passes this year. This page will have links as they come in to keep you updated. A Safety Training course is offered.  Also see www.ams.usda.gov/gapghp . A "boilerplate" .pdf file is available for the initial SOP if desired.

Click here for GAP SOP example